Joint Support Bone Soup
Optimizes Joint Health
关节复健汤
Two packets/unit. Each packet makes 4-5 cups of soup.
Joint health starts with good Liver & Kidney function in Chinese medicine. As we get older, our liver and kidneys get weaker and thus our joints suffer as a result. This delicious bone soup recipe is formulated to strengthen the bones and tendons thus strengthening the joint. This formulation has been used by Chinese medicine practitioners for many generations.
The power of medicinal herbs combined with the goodness of bone soups is an age-old tradition of Food as Medicine. Meridian Soup Remedies embodies this spirit and brings it to you in an easy-to-use preparation.
✔️ Great Taste
✔️ Easy measured-out ingredients
✔️ Vacuum packed for extended shelf-life
✔️ Detail cooking instructions on the package
✔️ Great for the entire family
✔️ Gluten-Free
✔️ Lab-tested herbs
|
Herb
Name
|
|
Pin Yin
Name
|
|
Chinese
Name
|
|
|
|
|
|
|
|
Morinda Radix
|
|
Ba Ji Tian
|
|
巴戟天
|
|
Epimedium Folium
|
|
Yin Yang Huo
|
|
淫羊藿
|
|
Coicis Semen
|
|
Yi Yi Ren
|
|
薏苡仁
|
|
Lycium Fructus
|
|
Gou Qi Zi
|
|
枸杞子
|
|
Longan Fruit
|
|
Long Yan Rou
|
|
龙眼肉
|
|
Angelica Sinensis Root
|
|
Dang Gui
|
|
全当归
|
Cook with Pork or Beef Bones
How to cook it:
Blanch chicken and pork/beef bones(optional) in boiling water for 5 min. Discard water and rinse meats to get rid of excess fat and impurities.
Rinse herbs under room temp water. In a pot, put 9 cups of water, blanched meats, and one vacuum pack of herbs. Bring to a boil, then lower the flame to simmer for about 90 minutes or more resulting in 5 cups of soup. Salt to taste. Simply skim off the fat and serve. Serves 4-5 persons.
Dosage Forms: Raw Herbs (Vacuum packed)
Unit Size: 2 packets
Dosage: 1-2 cups daily as needed.
These statements have not been evaluated by the Food and Drug Admin. This product is not intended to diagnose, treat, cure, or prevent any disease.
Must refrigerate herbal vacuum packets when not in use to extend shelf-life.
